The Spiciest Hot Honey on the Market, Guaranteed.

Move over ordinary hot sauces — there’s a new king of heat-and-honey in town.

There is a reason there is a warning on our website about Wicked Hot.

Aquidneck Honey’s Wicked Hot Ghost Pepper Infused Honey doesn’t just bring the fire; it delivers a masterclass in balance: bold, lasting heat built on the bright, floral sweetness of our wildflower honey.

Why Wicked Hot is in a league of its own

- Real ghost pepper power: We infuse Wicked Hot with a seriously high concentration of ghost peppers, not tiny extracts or artificial boosters. That commitment to real peppers is why the heat hits deep and stays with you—powerful, layered, and unforgettable.

- Sweet first, then the wall of heat: Our honey’s wildflower character comes through on the first taste—delicate, floral, and pure—so the initial taste is approachable and delightful. Seconds later, the ghost-pepper heat arrives: full-bodied, clean, and persistent. It’s the heat you feel without losing the honey you love.

- Flavor-first heat: We engineered Wicked Hot so heat never overwhelms flavor. Rather than masking the honey, the spice elevates it. You get complexity—floral notes, chili fruitiness, and an enduring warmth that enhances everything it touches. It will also make you sweat a little, which is our intention.

• Our secret process (shh): We combine careful infusion techniques, precise pepper ratios, and rigorous quality control to maximize capsaicin impact while preserving honey’s natural goodness. It’s a proprietary approach that keeps the sweetness bright and the heat uncompromising.

How to use Wicked Hot

- Drizzle it on fried chicken or wings for a sweet-then-scorching finish that makes every bite addictive.

- Stir a spoonful into marinades and glazes for an unforgettable sweet-heat crust on grilled meats.

- Add a dash to cocktails or hot toddies for a floral warmth with bite.

- Spoon over cheese plates and charcuterie—Wicked Hot turns mild cheeses into showstoppers.

- For the bold: pair it with pizza or roasted veggies to push ordinary dishes into legendary territory.

For heat seekers, flavor obsessives, and cooks who refuse to compromise: Wicked Hot Ghost Pepper Honey is the best of both worlds. It’s unapologetically hot, unmistakably honey, and built to transform meals into memories. Try it once and you’ll know—this is what real, intense, delicious heat tastes like.